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Thai Austin
Minimum order: $10.00
Order Time:30-50 minutes
Thai Austin
7015 Austin Street
Forest hills NY 11375
718-268-1470

Restaurant is Closed
Opens at 19:00pm

Thai Cuisine
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Choice of Shrimp or Squid Extra
$2.00
.
Pad Thai
(Thin rice noodles with choice of meat/ bean curd/ bean sprouts/ ground peanut/ egg)

$9.00
.
Sen Yai Khee Mao
(Spicy flat noodles with choice of meat/ basil/ onion/ chili)

$9.00
.
Pad See Ew
(Flat noodles with choice of meat/ asian broccoli/ egg/ sweet soy sauce)

$9.00
.
Koey Si Mee
(Crispy egg noodles over with choice of meat in gravy sauce/ bamboo shoot/ mushroom/ asian vegetable)

$9.00
.
Bamee Moo Deang
(Roasted pork over with steamed egg noodles/ scallion/ garlic/ asian vegetable)

$9.00
.
Kao Pad
(Thai Classic Style fried rice with choice of meat/ tomatoes/ onion/ scallion/ egg)

$9.00
.
Kao Pad Kaprow
(Thai Spicy fried rice with choice of meat/ basil/ chili/ onion/ bell pepper)

$9.00
.
Kao Pad Sam Ros
(Hawaiin style fried rice with shrimp. chickem and thai sausages / pineapple/ onion/ scallion/ egg/ tomatoes)

$10.00
.
Pad Singapore Noodle
(Angel hair rice noodle with choice of meat/ egg/ asian broccoli/ bell pepper/ thai seasoned curry)

$9.00

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White Rice
$1.00
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Sticky Rice
$2.00
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Brown Rice
$2.00
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Thai Pan Cake
$3.00

LUNCH SPECIAL
    Lunch Special
Serving Time:
Sun: not serving.
Mon: 12:00am - 4pm
Tue: 12:00am - 4pm
Wed: 12:00am - 4pm
Thur: 12:00am - 4pm
Fri: 12:00am - 4pm
Sat: not serving.
.
Chicken, Pork, Beef, Tofu, Duck or Vegetables
(Served with vegetable spring rolls or chicken dumpling. soup or salad and vegetable fried rice.)

$7.00
.
Seafood
((Shrimp or Squid), Served with vegetables spring rolls or chicken dumpling. soup or salad and vegetable fried rice.)

$8.00

.
Basil
(Basil/ Chili/ bell pepper/ onion. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Garlic
(Garlic/ Ground pepper/ asian vegetable. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Ginger
(Ginger/ black mushroom/ scallion/ onion/ bell pepper. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)


SPICY THAI CURRY
    Lunch Special
Serving Time:
Sun: not serving.
Mon: 12:00am - 4pm
Tue: 12:00am - 4pm
Wed: 12:00am - 4pm
Thur: 12:00am - 4pm
Fri: 12:00am - 4pm
Sat: not serving.
.
Red Curry
(Spicy red curry sauce/ bamboo stripe/ basil/ bell pepper/ coconut. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Green Curry
(Spicy green curry sauce/ eggplant/ string bean/ basil/ bell pepper/ coconut. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

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Panang Curry
(Panang curry sauce with kaffir lime leaves/ ground peanut/ coconut. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Mussamun Curry
(Sweet and mild thai curry sauce/ potato/ peanut/ onion/ coconut. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)


NOODLE & RICE
    Lunch Special
Serving Time:
Sun: not serving.
Mon: 12:00am - 4pm
Tue: 12:00am - 4pm
Wed: 12:00am - 4pm
Thur: 12:00am - 4pm
Fri: 12:00am - 4pm
Sat: not serving.
.
Pad Thai
(Thin rice noodles with choice of meat/ bean curd/ bean sprouts/ ground peanut/ egg. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Pad See Ew
(Flat Rice noodles with choice of meat/ asian broccoli/ egg/ sweet soy sauce. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

.
Thai Fried Rice
(Thai Classic Style fried rice with choice of meat/ tomatoes onions/ scallions/ egg. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)


SPECIAL FISH FOR LUNCH
    Lunch Special
Serving Time:
Sun: not serving.
Mon: 12:00am - 4pm
Tue: 12:00am - 4pm
Wed: 12:00am - 4pm
Thur: 12:00am - 4pm
Fri: 12:00am - 4pm
Sat: not serving.
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Tilapia
(Broiled filet tilapia with choice of sauce (garlic sauce basil sauce or pineapple sauce). Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$9.00
.
Salmon Panang
(Broiled filet salmon in panang curry sauce/ kirfir lime leaves/ ground peanut/ carrot/ coconut milk. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$9.00
.
Lemongrass Salmon
(Broiled filet salmon/ lemongrass/ red onion cashew nut/ scallion/ bell pepper. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$9.00

DESSERTS
    Lunch Special
Serving Time:
Sun: not serving.
Mon: 12:00am - 4pm
Tue: 12:00am - 4pm
Wed: 12:00am - 4pm
Thur: 12:00am - 4pm
Fri: 12:00am - 4pm
Sat: not serving.
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Fried Banana
(Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$4.00
.
Fried Ice Cream
(Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$5.00
.
Warn Yen
(Shaved ice with choice of Strawberry or Banana With Syrup and Condensed milk. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$5.00
.
Thai Pumpkin Custard
(Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$4.00
.
Thai Pan Cake
(Choice of Strawberry or Banana with Condensed milk. Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$5.00
.
Ice Cream
((Coconut, Green, Tea, Vanilla). Served with vegetable spring rolls or chicken dumpling, soup or salad and vegetable fried rice.)

$4.00

.
Koong Sarong
(Shrimp wrapped in crispy wheat noodles/ Sweet and hot sauce)

$6.00
.
Satay Kabob
(Grilled marinated chicken or beef on the skewers/ sweet cucumber and peanut sauce)

$5.00
.
Moo Youn Lavo
(Grilled marinated pork with thai herbs/ Tamarind chili dip)

$5.00
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Crunchy Spring Rolls
(Vegetarian spring rolls with glass noodle/ cabbage/ mushroom/ carrot served with tangy plum sauce)

$4.00
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Curry Puff
(Tantalized combination of chicken/ onions/ potatoes wrapped in a puff pastry/ sweet cucumber sauce)

$5.00
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Thai Austin Dumpling
(Minced chicken/ shrimp/ mushroom/ soy vinaigrette dip)

$5.00
.
Tangy Thai Wings
(Marinated fried crispy chicken wing with sweet thai chili sauce)

$5.00
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Vegetable Dumpling
(Mixed vegetable wrapped in green wonton skin/ soy vinaigrette)

$4.00
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Tao Hoo Tod
(Fried tofu/ ground peanut/ sweet chili sauce)

$4.00
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Thai Mussel Cocktail
(Steamed mussel/ napa/ ginger/ peanut/ red onion/ lime/ lemon grass dipping sauce)

$6.00
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Spare Rib
(Small pork spare rib w/ garlic and pepper sauce)

$6.00

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Thai Spicy Soup (Tom Yum)
(Shrimp, Chicken or vegetable/ lemongrass/ kaffir lime leaves/ mushroom/ galangal/ lime juice)

$4.00
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Galangal Coconut Soup (Tom Kha)
(Shrimp or Chicken/ coconut/ lemongrass/ galangal/ mushroom)

$4.00
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Andaman Noodle Soup
(Combination of shrimp, squid, scallop and mussel in spicy herbal clear broth/ rice noodle/ lemongrass/ lime juice)

$5.00
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Thai Austin Soup
(Chicken/ soft tofu/ asian vegetable in clear broth soup)

$4.00
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Extra
(Meat or Tofu Duck 2, Seafood 3, Vegetable or Tofu 1)


.
Austin Thai Salad
(Mixed green vegetable/ tomatoes/ cucumber/ tofu/ peanut dressing)

$4.00
.
Papaya Pok Pok Salad
(Chopped green papaya/ dried shrimp/ tomatoes/ peanut/ chili/ lime juice)

$6.00
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Crispy Duck Salad
(Crispy duck/ Pineapple/ tomatoes/ red onion/ cashew nuts/ chili/ lime juice)

$8.00
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Larb Gai
(Minced chicken/ red onion/ chili peppers/ ground toasted rice/ scallion/ lime juice)

$8.00
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Tiger Crying Salad
(Sliced charred steak/ red onion/ cucumber/ chili peppers/ ground toasted rice/ scallion/ lime juice)

$8.00
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Yum Talay
(Shrimp/ squid/ mussel/ scallop/ onion/ cilantro/ scallion/ chili/ lime juice)

$9.00
.
Yum Pla Salmon
(Broiled salmon/ lemongrass/ red onion/ chili/ lime juice/ mixed green vegetable)

$9.00
.
Yum Koong
(Grilled shrimp/ red onion/ lemon grass/ scallion chilli paste/ lime juice/ green vegetable)

$8.00

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Basil
(Basil/ Chili/ bell pepper/ onion, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Garlic
(Garlic/ Ground pepper/ asian vegetable, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Ginger
(Ginger/ black fungus mushroom/ scallion/ onion/ bell pepper, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Kaffir Lime Leaves
(Kaffir lime leaves/ Chili paste/ string bean/ bell pepper, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Lemongrass
(Lemongrass/ red onion/ cashew nut/ scallion/ bell pepper, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Peanut
(Ground Peanut/ Scallion/ Peanut sauce/ asian vegetable, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

.
Pepper
(Pepper/ long hot pepper/ chili/ onion/ scallion, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))

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Pineapple
(Pineapple/ cucumber/ tomatoes/ scallion/ onion, (Sauteed thai classic ingredients with seasoning of asian thai herb with your choices))


.
Red Curry
(Spicy red curry sauce/ bamboo stripe/ basil/ bell pepper/ coconut)

.
Green Curry
(Spicy green curry sauce/ eggplant/ string bean/ basil/ bell pepper/ coconut)

.
Mussamun Curry
(Sweet and mild thai curry sauce/ potato/ peanut/ onion/ coconut)

.
Jungle Curry
(Spicy red curry paste/ basil/ bell pepper/ egg plant/ string bean/ bamboo stripe)

.
Panang Curry
(Panang curry sauce with kaffir lime leaves/ groung peanut/ coconut)


.
Steamed Tilapia
(Steamed filet of tilapia with ginger/ mushroom/ plum sauce/ scallion)

$16.00
.
Pla Lard Preek
(Crispy whole fish with sweet and spicy thati chili sauce)

$16.00
.
Spicy Salmon
(Fried filet salmon with thai sweet chili paste/ string bean/ kaffir lime leaves)

$16.00
.
Koong Woonsen
(Jumbo Shrimp with glass noodle/ onion/ scallion/ egg)

$14.00
.
Koong Mamuang
(Fried jumbo shrimp with sweet and spicy mango sauce)

$14.00
.
Petd Lychee
(Sliced crispy duck/ lychee nut/ lychee syrup with sweet and spicy sauce)

$14.00
.
Siam Duck
(Sliced crispy duck/ basil/ chili/ onion/ bell pepper)

$14.00
.
Red Wine Duck
(Sliced crispy duck/ sweet red wine sace/ asian vegetable)

$14.00
.
Nuer Yang
(Broiled marinated sirloin steak/ asian vegetable/ thai eastern dip)

$15.00
.
Talay Kari
(Combination of seafood sauteed with yellow curry powder/ thai chili paste/ egg/ onion/ scallion)

$16.00

See Scan of the Menu

Thai Austin Scanned Menu

Thai Austin Scanned Menu


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