|
L1.
|
Chicken Teriyaki
(BBQ chicken with teriyaki sauce in a box, Served with Gyoza, Miso Soup, Salad & Rice)
|
$6.00
|
|
L2.
|
Pork Teriyaki
(BBQ pork with teriyaki sauce in a box, Served with Gyoza, Miso Soup, Salad & Rice)
|
$6.50
|
|
L3.
|
Beef Teriyaki
(BBQ beef with teriyaki sauce in a box, Served with Gyoza, Miso Soup, Salad & Rice)
|
$7.25
|
|
L4.
|
Salmon Teriyaki or Tuna Teriyaki
(BBQ salmon or tuna with teriyaki sauce in a box, Served with Gyoza, Miso Soup, Salad & Rice)
|
$7.00
|
|
L5.
|
Beef Negimaki
(Sliced beef roll stuffed with scallion covered with teriyaki sauce in a box, Served with Gyoza, Miso Soup, Salad & Rice)
|
$7.00
|
|
L6.
|
Chicken Katsu
(Breaded deep fried chicken, Served with California roll, Soup, Salad & Rice)
|
$7.00
|
|
L7.
|
Ton Katsu
(Breaded deep fried pork cutlet, Served with California roll, Soup, Salad & Rice)
|
$7.00
|
|
L8.
|
Salmon Fried or White Fish Fried
(Breaded deep fried salmon or white fish, Served with California roll, Soup, Salad & Rice)
|
$7.00
|
|
L9.
|
Croquette
(Deep fried knead potato & pork in Japanese style, Served with California roll, Soup, Salad & Rice)
|
$6.50
|
|
L10.
|
Oyako Don
(Chicken & egg cooked w/onion, served over rice, Served with Soup & Salad)
|
$6.75
|
|
L11.
|
Katsu Don
(Deep fried pork cutlet cooked w/onion & egg served over rice, Served with Soup & Salad)
|
$7.25
|
|
L12.
|
Tempura Don
(Fried shrimp, zucchini, eggplant & sweet potato tempura served over rice, Served with Soup & Salad)
|
$7.25
|
|
L13.
|
Yakiniku Don
(Tender slices of beef sauteed with special sauce served over rice, Served with Soup & Salad)
|
$8.50
|
|
L14.
|
Unaju
(Broiled eel with special sauce served over rice, Served with Soup & Salad)
|
$9.00
|
|
L15.
|
Sushi Lunch
(5 pieces of sushi, 3 pieces tuna roll & 3 pieces California roll served with salad & soup)
|
$7.50
|
|
L16.
|
Maki Roll
(Choice Two rolls of tuna, cucumber, Alaskan, Boston, asparagus, kanpyo & salmon skin served with salad & soup)
|
$7.00
|
|
L17.
|
Chirashi
(Assorted 15 freshly sliced raw fish & other delicacies over vinegared rice served with salad & soup)
|
$9.50
|
|
L18.
|
Sashimi
(15 pieces of assorted fresh raw fish sashimi served with salad, soup & rice)
|
$9.50
|
|
L19.
|
Tempura
(Deep fried shrimp, vegetable served with salad, miso soup & rice)
|
$7.50
|
|
L20.
|
Kara Age
(Fried chicken in Japanese style served with salad, miso soup & rice)
|
$7.00
|
|
DM1.
|
Yasai Soup
((Vegetable Soup))
|
$3.00
|
|
DM2.
|
Yasai Itame
((Mix Vegetable sauteed, served with miso soup & rice))
|
$8.25
|
|
DM3.
|
Tofu Teriyaki
((B.B.Q. Tofu, served with miso soup & rice))
|
$8.25
|
|
1.
|
Oshinko
(Japanese pickles)
|
$2.75
|
|
2.
|
Edamame
(Boiled baby soybeans)
|
$3.25
|
|
3.
|
Hijiki
(Cooked seaweed)
|
$3.25
|
|
4.
|
Hiya-Yakko
(Cold bean curd served with ginger & scallion)
|
$3.25
|
|
5.
|
Yu-Dofu
(Bean curd cooked in casserole w/vegs.)
|
$4.50
|
|
6.
|
Haru-Maki
(Egg roll in Japanese style)
|
$3.50
|
|
7.
|
Gyoza
(Pan fried pork dumpling)
|
$3.75
|
|
8.
|
Shumai
(Steamed pork dumpling)
|
$4.00
|
|
9.
|
Wakame Kyuri Su
(Seaweed & cucumber w/vinegar sauce)
|
$4.00
|
|
10.
|
Wasabi Shumai
(Spicy steamed dumpling)
|
$4.25
|
|
11.
|
Yakitori
(Broiled chcken on a skewed)
|
$4.25
|
|
12.
|
Croquette
(Deep fried knead potato & pork in Japanese style)
|
$4.00
|
|
13.
|
Agedashi Tofu
(Deep fried bean curd in light soy sauce and ginger)
|
$4.25
|
|
14.
|
Tori Kara-Age
(Bite size fried chicken in Japanese style)
|
$4.50
|
|
15.
|
Kuruma Ebi
(Broiled whole Jumbo shrimp w/salt sauce)
|
$4.25
|
|
16.
|
Tempura
(Deep fried shrimp and vegetables)
|
$4.75
|
|
17.
|
Beef Negimaki
(Sliced beef roll stuffed with scallion covered with teriyaki sauce)
|
$5.00
|
|
18.
|
Ika Geso Age
(Fried squid feet in Japanese style)
|
$5.25
|
|
19.
|
Ika Maruyaki
(Broiled squid w/ginger sauce)
|
$5.25
|
|
20.
|
Naruto Roll
(Cucumber sushi roll w/crabstick or salmon)
|
$5.00
|
|
21.
|
Ebi or Kani Su
(Seaweed w/sweet vinegar sauce (shrimp or crab-stick))
|
$5.00
|
|
22.
|
Sunomono
(Fresh raw fish, seaweed and cucumber w/sweet vinegar sauce)
|
$5.50
|
|
23.
|
Tako Su
(Octopus, seaweed and cucumber w/sweet vinegar sauce)
|
$5.50
|
|
24.
|
Sushi
(Assorted fresh fish on vinegared rice balls)
|
$5.75
|
|
25.
|
Sashimi
(Assorted fresh fish fillets)
|
$6.75
|
|
26.
|
Tuna or Salmon Sashimi
(Sashimi (fresh tuna or salmon))
|
$8.00
|
|
27.
|
Yellowtail Sashimi
(Yellowtail sashimi)
|
$8.50
|
|
79.
|
Wakame
(Udon or Soba, Noodles in hot soup w/seaweed & scallion)
|
$6.50
|
|
80.
|
Kitsune
(Udon or Soba, Noodles in hot soup w/fried bean curd, spinach & fish cake)
|
$7.00
|
|
81.
|
Tempura
(Udon or Soba, Noodles in hot soup w/fried shrimp tempura, sweet potato, zucchini & broccoli)
|
$8.50
|
|
82.
|
Zaru
(Udon or Soba, Japanese cold noodles garnished w/seaweed, scallion & grated ginger)
|
$6.75
|
|
83.
|
Tempura Zaru
(Japanese cold noodles garnished w/tempura, seaweed, scallion & grated ginger)
|
$8.50
|
|
84.
|
Nabeyaki Udon
(Noodles in hot soup with fish cake, chicken, vegetables, mushroom, tempura and egg)
|
$9.25
|
|
85.
|
Seafood Nabeyaki Udon
(Noodles in hot soup w/scallop, shrimp, squid, salmon & vegetable)
|
$10.75
|
|
86.
|
Miso Ramen
(Noodles w/blend of soybean puree & Japenese seasoning)
|
$7.00
|
|
87.
|
Yakisoba
(Stir-fried noodles w/chicken & vegs)
|
$7.00
|
|
88.
|
Crab Stick
(Kanikama, (Price per piece))
|
$1.75
|
|
89.
|
Bean Curd
(Inari, (Price per piece))
|
$1.75
|
|
90.
|
Mackerel
(Saba, (Price per piece))
|
$1.75
|
|
91.
|
Shrimp
(Ebi, (Price per piece))
|
$1.75
|
|
92.
|
Spanish Mackerel
(Sawara, (Price per piece))
|
$2.00
|
|
93.
|
Tuna
(Maguro, (Price per piece))
|
$2.00
|
|
94.
|
Salmon
(Sake, (Price per piece))
|
$2.00
|
|
95.
|
Octopus
(Tako, (Price per piece))
|
$2.00
|
|
96.
|
Flying Fish Roe
(Tobiko, (Price per piece))
|
$2.00
|
|
97.
|
Squid
(Ika, (Price per piece))
|
$2.00
|
|
98.
|
Spicy Squid
(Spicy ika, (Price per piece))
|
$2.50
|
|
99.
|
Fluke
(Hirame, (Price per piece))
|
$2.00
|
|
100.
|
Snapper
(Tai, (Price per piece))
|
$2.00
|
|
101.
|
Sea Trout
(Umimasu, (Price per piece))
|
$2.00
|
|
102.
|
Stripe Bass
(Suzuki, (Price per piece))
|
$2.00
|
|
103.
|
Eel
(Unagi, (Price per piece))
|
$2.00
|
|
104.
|
Surf Clam
(Hokkigai, (Price per piece))
|
$2.00
|
|
105.
|
Sweet Shrimp
(Amaebi, (Price per piece))
|
$2.00
|
|
106.
|
Yellowtail
(Hamachi, (Price per piece))
|
$2.50
|
|
107.
|
Salmon Roe
(Ikura, (Price per piece))
|
$2.25
|
|
108.
|
Smoked Salmon
((Price per piece))
|
$2.25
|
|
109.
|
Scallop
(Hotate, (Price per piece))
|
$2.25
|
|
110.
|
Sea Urchin
(Uni, Seasonal (Price per piece))
|
|
|
111.
|
Fatty Tuna
(Toro, Seasonal (Price per piece))
|
|
|
|
112.
|
Cucumber
(Kappa, Price per roll / hand roll)
|
$3.00
|
|
113.
|
Asparagus
(Price per roll / hand roll)
|
$3.00
|
|
114.
|
Japanese Pickles
(Oshinko, Price per roll / hand roll)
|
$3.00
|
|
115.
|
Kanpyo
((cooked dried gourd), Price per roll / hand roll)
|
$3.00
|
|
116.
|
Tuna
(Tekka, Price per roll / hand roll)
|
$3.75
|
|
117.
|
California
((crab-stick w/avocado), Price per roll / hand roll)
|
$3.75
|
|
118.
|
Yellowtail w/Scallion
(Negi Hamachi, Price per roll / hand roll)
|
$4.25
|
|
119.
|
Boston
((shrimp w/lettuce & mayonnaise), Price per roll / hand roll)
|
$4.25
|
|
120.
|
Alaskan
((fresh salmon w/avocado), Price per roll / hand roll)
|
$4.25
|
|
121.
|
Eel Cucumber
(Unakyu, Price per roll / hand roll)
|
$4.25
|
|
122.
|
Salmon Skin
(Price per roll / hand roll)
|
$4.25
|
|
123.
|
Eel Avocado
(Una avo, Price per roll / hand roll)
|
$4.50
|
|
124.
|
Shrimp Tempura
(Price per roll / hand roll)
|
$4.50
|
|
125.
|
Squid Tempura
(Price per roll / hand roll)
|
$4.50
|
|
126.
|
East
((eel, egg, cucumber, tobiko, avocado), Price per roll / hand roll)
|
$5.25
|
|
127.
|
Vegetable
((lettuce, cucumber, avocado, carrot, tomato), Price per roll / hand roll)
|
$5.25
|
|
128.
|
Rainbow
((avocado, cucumber topped with fresh fish, tobiko), Price per roll / hand roll)
|
$7.75
|
|
.
|
Main Dish
((One of), Sushi, Sashimi, Pork Teriyaki, Beef Teriyaki, Beef Negimaki, Salmon Teriyaki, Shrimp Teriyaki, Tuna Teriyaki)
|
|
|
.
|
Sushi or Sashimi or One Roll
(Cucumber, TUna, Yellowtail, Alaskan, Boston, Eel, Kanpyo, Salmon skin or Gyoza, Shumai, Harumaki, Tempura)
|
|
|
129.
|
Sushi Regular
(Assorted 8 pieces of raw fish on vinegared rice balls & 1 tuna roll served w/salad & soup)
|
$12.95
|
|
130.
|
Sushi Deluxe
(Our chef's choice of assorted 10 pieces of raw fish on vinegared rice balls & 1 tuna roll served with salad & soup)
|
$16.75
|
|
131.
|
Red & White Sushi
(Assorted 3 pieces of tuna roll, 3 pieces of salmon roll, 2 pieces of tuna, 2 pieces of salmon, 2 pieces of hamachi & 2 pieces of white fish sushi served with salad & soup)
|
$14.25
|
|
132.
|
Sashimi Regular
(Assorted 20 pieces of raw fish fillets served with salad, soup & rice)
|
$14.75
|
|
133.
|
Sashimi Deluxe
(Our chef's choice assorted 25 pieces of raw fish fillets served with salad, soup & rice)
|
$18.50
|
|
134.
|
Tekka Don
(Freshly raw tuna fillets on a bed of vinegared rice served with salad & soup)
|
$14.25
|
|
135.
|
Chirashi
(Assorted freshly raw fillets & other delicacies on a bed of vinegared rice served with salad & soup)
|
$12.95
|
|
136.
|
Red & White Don
(Assorted tuna, salmon, white fish & hamachi fillets on a bed of vinegared rice served with salad & soup)
|
$14.25
|
|
137.
|
Roll Combination (A)
(Assorted tekka, hamachi, California rolls served with salad & soup)
|
$11.00
|
|
138.
|
Roll Combination (B)
(Assorted eel, salmon skin, tempura rolls served with salad & soup)
|
$12.50
|
|
139.
|
Vegetarian Combination
(Assorted asparagus, oshinko, kappa rolls served with salad)
|
$9.25
|
|
140.
|
Love Boat
(Our chef's choice of assorted 10 pieces of raw fish sahsimi, 14 pieces of sushi & 3 rolls with salad, soup and rice)
|
|
|
CS1.
|
Happy Roll
(Tuna, fluke, yellowtail, avocado, tobiko tempura flake w/special spicy sauce)
|
$5.25
|
|
CS2.
|
Dragon Roll
(Eel, cucumber roll topped slice avocado, tobiko w/special sauce)
|
$7.75
|
|
CS3.
|
Oshi Dashi
(Boiled spinach w/cold special sauce)
|
$4.25
|
|
CS4.
|
Spider Roll
(Soft shell crab w/tobiko, avocado, lettuce & mayonnaise)
|
$6.00
|
|
CS5.
|
Rainbow Roll
(Avocado, cucumber roll topped w/fresh fish & tobiko)
|
$7.75
|
|
CS7.
|
Sushi / Sashimi Combo
(Assorted 7 pieces sashimi, 8 pieces sushi, 1 roll tuna served w/salad, miso soup)
|
$18.50
|
|
CS18.
|
Hamachi Tataki
(A/P, Chopped raw yellowtail scallion & tobiko w/ponzu sauce)
|
$8.00
|
|
CS19.
|
Spicy Ika
(A/P, Raw squid with spicy mayonnaise)
|
$6.00
|
|
52.
|
Chicken Teriyaki
(BBQ chicken (dark meat) w/teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$9.00
|
|
53.
|
Pork Teriyaki
(BBQ pork with teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$10.00
|
|
54.
|
Beef Teriyaki
(BBQ beef with teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$12.95
|
|
55.
|
Beef Negimaki
(Sliced beef roll stuffed with scallion covered with teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$10.75
|
|
56.
|
Salmon Teriyaki
(BBQ salmon w/teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$11.00
|
|
57.
|
Shrimp Teriyaki
(BBQ shrimp w/teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
58.
|
Scallop Teriyaki
(BBQ scallop w/teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$12.95
|
|
59.
|
Sawara Teriyaki
(BBQ king fish w/teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
60.
|
Tuna Teriyaki
(BBQ tuna with teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
61.
|
Seafood Mix Teriyaki
(BBQ shrimp/scallop/squid & choice of salmon, sawara or flounder with teriyaki sauce, Served with Miso Soup, Salad & Rice)
|
$14.50
|
|
62.
|
Pork Ginger
(Tender slices of pork sauteed with ginger sauce, Served with Miso Soup, Salad & Rice)
|
$10.00
|
|
63.
|
Mix Tempura
(Deep fried shrimp & vegetables served with dipping tempura sauce, Served with Miso Soup, Salad & Rice)
|
$10.00
|
|
64.
|
Vegetable Tempura
(Deep fried vegetables served w/tempura sauce, Served with Miso Soup, Salad & Rice)
|
$8.25
|
|
65.
|
Shrimp Tempura
(Deep fried shrimp served with tempura sauce, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
66.
|
Chicken Katsu
(Breaded deep fried chicken (white meat), Served with Miso Soup, Salad & Rice)
|
$10.00
|
|
67.
|
Ton Katsu
(Breaded deep fried pork cutlet, Served with Miso Soup, Salad & Rice)
|
$10.00
|
|
68.
|
Salmon Fried
(Breaded deep fried salmon, Served with Miso Soup, Salad & Rice)
|
$11.00
|
|
69.
|
Shrimp Fried
(Breaed deep fried shrimp, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
70.
|
White Fish Fried
(Breaded deep fried white fish, Served with Miso Soup, Salad & Rice)
|
$10.50
|
|
71.
|
Seafood Mix Tempura
(Deep fried seafood & vegetables served with dipping tempura sauce, Served with Miso Soup, Salad & Rice)
|
$13.50
|
|
72.
|
Sukiyaki
(Thinly sliced beef, vegetable, tofu & shirataki w. special sauce cooked in a hot pot (Served w. rice & salad only), Served with Miso Soup, Salad & Rice)
|
$10.75
|
|
73.
|
Oyako Don
(Chicken & egg cooked w/onion, served over rice, Served with Soup & Salad)
|
$9.00
|
|
74.
|
Katsu Don
(Deep fried pork cutlet cooked w/onion & egg served over rice, Served with Soup & Salad)
|
$9.25
|
|
75.
|
Tempura Don
(Fried shrimp, zucchini, eggplant & sweet potato tempura served over rice, Served with Soup & Salad)
|
$9.25
|
|
76.
|
Yakiniku Don
(Tender slices of beef sauteed with special sauce served over rice, Served with Soup & Salad)
|
$9.50
|
|
77.
|
Unaju
(Broiled eel w/special sauce served over rice, Served with Soup & Salad)
|
$12.75
|
|
78.
|
Chahan
(Fried rice w/egg & vegetables, Japanese style, Served with Soup & Salad)
|
$7.00
|
|
CS6.
|
Enoki Butter
(Sauteed Japanese enoki mushroom w/butter sauce)
|
$5.50
|
|
CS8.
|
Tai Mushroom
(B.B.Q. snapper w/Japanese baby mushroom, radish sauce served w/salad, miso soup & rice)
|
$12.95
|
|
CS9.
|
Seafood Yaki Udon
(Stir-fried udon w/shrimp, scallop, squid, mix vegs udon in house special sauce)
|
$10.75
|
|
CS10.
|
Chicken Cheese Fried
(Breaded deep fried sliced chicken breast, roll stuffed with cheese crab, scallion, asparagus and carrot, served w/salad, miso soup & rice)
|
$11.00
|
|
CS11.
|
Salmon Shio Yaki
(Broiled fresh salmon salt, served w/salad, miso soup & rice)
|
$11.00
|
|
CS12.
|
Saba Shio Yaki
(Broiled Japanese fresh mackerel salt, served w/salad, miso soup & rice)
|
$10.50
|
|
CS13.
|
Ika Holenso
(A/P, Squid spinach with butter special sauce sauteed.)
|
$6.25
|
|
CS14.
|
Hamachi Kama
(A/P, Broiled yellowtail jaw with salt or teriyaki sauce)
|
$8.00
|
|
CS15.
|
Hotate Fry
(A/P, Breaded deep fried scallop)
|
$6.75
|
|
CS16.
|
Nasu Miso Itame
(A/P, Eggplant with miso sauteed)
|
$5.75
|
|
CS17.
|
Soft Shell Crab
(A/P, Deep fried soft shell crab with ponzu sauce)
|
$9.00
|
|
