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Home Made Roti Canai - Indian Pancake
(it's Malaysian all time favorite, crispy style pancake and curry chicken dipping sauce)
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$2.25
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Roti Telur
(a traditional Indian pancake filled with egg onion green pepper served with curry chicken potato sauce)
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$3.50
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Indian Rojak
(shredded cucumber jicama and bean sprouts with tofu sliced hard boiled egg, and chef's special sauce)
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$6.95
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Nyonya Rojak
(please ask server for advice before you order! nyonya famous fruit salad served with shrimp paste sauce)
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$4.75
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Nyonya Satay Chicken, Beef
(marinated chicken or beef on skewers, charcoal grilled to perfection served with peanut sauce (Malaysian specialities))
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$5.25
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Squid with Cheese Watercress
(please ask server for advice before you order!)
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$7.95
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Kerabu Chicken Feet
(please ask server for advice before you order! treated chicken feet in sweet and spicy Thai sauce)
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$7.95
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Satay Bean Curd
(crispy fried tofu stuffed with cucumber and bean sprouts, served with shrimp paste and peanut sauce)
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$4.50
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Yong Tofu with Black Bean Sauce
(eggplant, green pepper and tofu stuffed with minced shrimp, cooked in black bean sauce)
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$6.95
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Nyonya Lobak
(crispy fried spiced pork roll, fried tofu and fried shrimp pancake, served with two sauce, hoisin plum and chili)
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$6.95
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Ipoh Bean Sprouts
(scald bean sprouts with chef's special sauce)
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$3.00
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Crispy Pork Intestines
(please ask server for advice before you order!)
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$5.95
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Curry with Young Tau Foo
(eggplant, green pepper and tofu stuffed with minced fish, served in a clear chicken broth or curry soup)
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$5.95
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Nyonya Poh Piah
(steamed Malaysian spring roll stuffed with jicama)
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$4.50
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Baby Oyster Omelette
(Malaysian favorite pan fried baby oyster with egg)
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$6.95
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Achat
(vegetable pickled in turmeric powder and spicy herbs with sesame seeds)
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$3.95
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Nyonya Chicken Wing's
(marinated chicken wing's wrapped in screw pine leaves and lightly fried )
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$7.95
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White Turnip Rolls
(minced fish with vegetable lightly fried served with sweet and spicy sauce)
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$6.95
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Chow Kueh Teow
(Malaysian famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts, eggs, soy sauce and chili paste)
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$5.25
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Hokkien Char Mee
(thick yellow noodles cooked in heavily flavored soy sauce with shrimp, squid, pork, chicken and vegetables)
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$5.25
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Indian Mee Goreng
(Indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg and bean sprouts)
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$5.25
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Singapore Rice Noodles
(Singapore style stir-fried rice noodles in special mild sauce with shrimp, bean sprouts, egg and Chinese sausage)
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$5.25
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Beef Chow Fun
(stir-fried noodles in a special sauce with beef, scallion and bean sprouts)
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$5.25
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Cantonese Chow Fun
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$5.25
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Seafood Scramble Egg Chow Fun
(pan fried flat noodles on light brown egg sauce topped with seafood and vegetables)
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$5.95
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Fried Pearl Noodle
(stir-fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts)
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$5.25
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Fried Rice Noodles With Salted Fish
(stir-fried rice noodles with salted fish chicken vegetables and bean sprouts)
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$5.75
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Nyonya Seafood Rice Noodle
(stir-fried rice noodles with squids, shrimp and vegetables with a splash of spicy soy sauce)
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$5.95
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Nyonya Rice Cake
(cubes of rice sauteed in light chili sauce with chives and bean sprout)
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$5.25
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With Seafood
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$5.95
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Mee Siam
(stir-fried vermicelli with tofu, shrimp and bean sprout in spicy Thai chili sauce, sprinkle with grounded peanut)
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$5.25
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Prawn Mee
(nyonya's favorite! rice and egg noodles, shredded pork, shrimp, vegetable, bean sprouts in a spicy shrimp broth)
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$4.95
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Asam Laksa
(spicy and sour rice noodles served in chef's special lemon grass broth with fish flakes)
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$4.95
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Kueh Teow Thong
(flat noodles served chicken broth with shredded chicken and shrimp)
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$4.25
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Clay Pot Pearl Noodles Soup
(pearl noodles with minced shrimp, pork and egg in a clay pot)
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$5.25
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Chicken Feet With Mushrooms
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$4.25
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Ginger Duck Noodles
(special egg noodles served in home made soy sauce with ginger and duck meat)
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$4.95
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Java Mee
(egg noodles served in sweet and spicy dried squid gravy with shrimp, shrimp pancake and potatoes)
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$4.95
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Wonton Mee
(special egg noodle served with wonton in homemade sauce or chicken broth)
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$4.25
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Fish Head Soup With Rice Noodles
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$5.95
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Seafood Tomyam Rice Noodles
(rice noodle served in spicy and sour lemon grass broth with seafood and straw mushrooms)
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$5.95
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Curry Mee With Young Tau Foo
(noodles served in a spicy lemon grass coconut curry with vegetables and tofu stuffed with fish)
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$4.95
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Clay Pot Noodles
(home style noodles with vegetables, pork, shrimp and squid, served in a clay pot)
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$5.50
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Nasi Lemak
(coconut rice flavored with cloves and screwpine leaves, served with chili anchovy curry chicken and hard boiled eggs)
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$4.50
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Hainanese Chicken With Rice
(chicken rice subtly flavored with steamed chicken (room temperature), served with chef's special soy sauce)
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$4.25
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Curried Chicken With Rice
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$4.25
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Beef Rendang Rice
(dried curry beef)
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$4.95
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Young Chow Fried Rice
(with pork, shrimp, chicken, and egg)
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$5.50
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Nyonya Seafood Fried Rice
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$5.95
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Pork With Dried Veg. And Rice
(for lunch only)
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$4.75
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Pork With Yam And Rice
(for lunch only)
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$4.75
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Fried Rice With Salted Fish
(salted fish fried rice with egg, pork, chicken and shrimp)
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$5.75
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Duck With Ginger And Scallion Rice
(for lunch only)
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$4.75
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Chicken With Ginger And Scallion Rice
(for lunch only)
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$4.75
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Spicy Thai Chicken Rice
(rice with steamed chicken (room temperature), topped with chef's special spicy Thai sauce)
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$4.25
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Pineapple Fried Rice
(salted fish with shredded pineapple, chicken snow peas, carrot and scallion in fried rice)
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$5.95
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Curry Beef Stew Rice
(rice with been stew in curry sauce)
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$5.95
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Hainanese Chicken
(steamed chicken (room temperature) with chef's soy sauce)
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$4.75
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Spicy Thai Chicken
(chicken (room temperature) served with chef's special sauce)
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$6.95
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Nyonya Kari Ayam
(chicken cooked over low heat with lemon grass and chili paste then simmered in thick rich coconut curry)
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$13.95
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Sarang Burong
(shaped fried taro stuffed with shrimp, chicken, corn, snow peas and black mushroom topped with cashew nuts)
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$4.95
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Braised Duck With Lotus Seed
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$7.50
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Beef Rendang
(tender pieces of beef simmered with exotic spices (cinnamon, cloves) lemon grass in coconut milk)
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$14.95
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Crispy Chicken With Salad
(boneless crispy shredded chicken breast marinate with special sauce, served with shredded cucumber jicama in a bed of lettuce)
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$8.50
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Mango Chicken
(shredded mango cooked with spicy sweet and sour sauce, served in mango shell)
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$9.95
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