|
.
|
Enchilada de Pollo c/ Mole Poblano
(Two corn tortillas stuffed with chicken or cheese. Tropped with mole sauce., Freshly made soft corn tortilla)
|
$11.95
|
|
.
|
Enchilada de Queso
(Two corn tortillas stuffed with cheese, in a green tomatillo sauce, Freshly made soft corn tortilla )
|
$11.95
|
|
.
|
Enchilada Vegeteriano
(Two corn tortillas stuffed with fresh vegetables of the day. Topped with green tomatillo sauce., Freshly made soft corn tortilla)
|
$11.95
|
|
.
|
Enchilada Suiza
(Two corn tortillas stuffed with shrimp and oaxaca cheese. Topped w/ tomato sauce., Freshly made soft corn tortilla)
|
$12.95
|
|
.
|
Enchilada Mi Bandera
(Two corn tortillas stuffed with chicken, cheese and shrimp. Topped with three salsas (mole, tomatillo & red sauce), Freshly made soft corn tortilla)
|
$12.95
|
|
.
|
Grilled Beef/ Chicken/ Chorizo/ Pork
(All burritos are stuffed w/ rice, beans, guacamole, sour cream, pico de gallo, cheese and lettuce)
|
$7.95
|
|
.
|
Shrimp
(All burritos are stuffed w/ rice, beans, guacamole, sour cream, pico de gallo, cheese and lettuce)
|
$8.95
|
|
.
|
Tamales
(Steamed corn cake filled w/ chicken mole or cheese w/ tomatillo sauce. Served w/ rice and beans, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea )
|
$9.95
|
|
.
|
Pozole
(White hominy corn w/ chicken in red spicy broth, accompanied by avocado, oregano, fresh lime. Served w/ one tostada, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Huevos Rancheros
(Two fried eggs over a corn tortilla. Tropped w/ salsa verde or roja, cotija cheese & sour cream. Served w/ R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Huevos Yucatecos
(2 fried eggs over corn tortilla w/sauteed vegetables, sweet plantains & sour cream. Served w/ R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Chorizo Con Huevo
(Scrambled eggs w/ Mexican sausage & monterrey cheese. Served w/R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Huevos A La Mexicana
(Two scrambled eggsw/ tomatoes, onions, cilantro & jalapenos. Served w/ R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Chile Relleno De Queso
(Poblano pepper stuffed monterrey jack and yellow cheddar cheese. Topped red spicy sauce. Served w/ R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Omlette Serrano
(Open face omelet w/ ham, mushrooms, spinach & Oaxaca cheese. Served w/ home fries and R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Omlette De La Casa
(Open face salmon omelet w/ roasted pepper & Oaxaca cheese. Served w/ home fries and R&B, w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
Asado Plasero
(Grilled steak w/two fried eggs on top., w/ unlimited Mimosa, Bloody Maria, Champagne, Coffee or Tea)
|
$9.95
|
|
.
|
House Salad
(With romaine lettuce, tomatoes, red onions, carrots, peppers and radishes. Vinaigrette-garlic dressing.)
|
$5.95
|
|
.
|
Avocado Salad
(With romaine lettuce, avocado, tomatoes, red onions, carrots, peppers and radishes. Vinaigrette-garlic dressing.)
|
$6.95
|
|
.
|
Grilled Chicken Salad
(With romaine lettuce, strips of grilled chicken, tomatoes, red onions, carrots, peppers and radishes. vinaigrette-garlic dressing.)
|
$7.95
|
|
.
|
Grilled Steak Salad
(With romaine lettuce, strips of grilled sirloin steak, tomatoes, red onions, carrots, peppers and radishes. Vinaigrette-garlic dressing)
|
$8.95
|
|
.
|
Grilled Shrimp Salad
(With romaine lettuce, grilled shrimp, tomatoes, red onions, carrots, peppers and radishes. Vinaigrette-garlic dressing.)
|
$9.95
|
|
|
.
|
La Sopa de Tortilla
(The most famous Mexican soup, prepared traditionally. Served with sour cream, chile pasilla, fresh queso al gusto and avocado.)
|
$4.95
|
|
.
|
La Sopa de Pozole
(Hominy corn and chicken soup in a zesty broth, accompaniedby avocado, radish, oregano and fresh lime.)
|
$4.95
|
|
.
|
Elote del Mercado
(Market style corn on the cob with lime, mayo, chile piquin & queso cotija.)
|
$2.00
|
|
.
|
Taquitos de Papa c/ Salsa de Chile de Arbol
(Three fried corn tortilas filled with potato and salsa de chile de arbol, guacamole and crema)
|
$5.00
|
|
.
|
Tostadas (2)
(w/ chicken or beef or vegetable, Crispy tortilla tropped with black beans, lettuce, tomato, onions, avocado, cotija cheese and sour cream.)
|
$5.95
|
|
.
|
Nachos de Maria
(Crispy corn chips with oaxaca cheese, refried beans, guacamole, jalapeno and pico de gallo.)
|
$5.00
|
|
.
|
Super Nachos de la Casa
(Crispy corn chips with Chorizo, Chicken, Beef, oaxaca cheese, refried beans, guacamole, jalapeno and pico de gallo.)
|
$7.95
|
|
.
|
Taco Vegetariano
((Spinach, pico de gallo & tomatillo sauce), Freshly made soft corn tortilla)
|
$2.00
|
|
.
|
De Pollo
(Grilled Chicken Breast, Freshly made soft corn tortilla)
|
$2.00
|
|
.
|
Bistec
(Grilled sirloin steak, Freshly made soft corn tortilla)
|
$2.00
|
|
.
|
Chorizo
(Mexican sausage with onion & cillantro, Freshly made soft corn tortilla)
|
$2.25
|
|
.
|
Pork
(w/cilantro, onions, tomato & chile chipotle, Freshly made soft corn tortilla)
|
$2.00
|
|
.
|
Shrimp
(Freshly made soft corn tortilla)
|
$3.00
|
|
.
|
Make your taco a Super Taco by adding
(Sour cream, white cheese & guacamole, Freshly made soft corn tortilla)
|
$2.95
|
|
.
|
1 Whole Rotisserie Chicken
|
$8.25
|
|
.
|
1/2 Rotisserie Chicken
|
$4.50
|
|
.
|
1/4 Rotisserie Chicken
|
$2.95
|
|
.
|
Pernil de la Casa Roast Pork
(Served w/rice and beans)
|
$9.95
|
|
.
|
Chuleta en Salsa Roja Oaxaqueno
(Thick cut pork chop grilled with oaxaca ochiote salsa, poblanos peppers, onion and jalapefio. Served with rice and beans.)
|
$11.95
|
|
.
|
Pechuga de Pollo Con Mole
(Chicken breast with mole sauce (savory blend of ground fruit, nuts, vegetables, dry chiles and Mexivan chocolate). Served with rice and beans.)
|
$11.95
|
|
.
|
Carne Asada
(Served with rice and beans)
|
$11.95
|
|
.
|
Fajitas de Pollo o Carne de Res
(Grilled Chicken or Steak strips with sauteed green or red peppers, onions and a splash of tomato sauce. Served w/ rice beans, flour tortilla, sour cream and guacamole.)
|
$13.95
|
|
.
|
Chiles Poblanos Combo
(Two roasted poblanos chile. One stuffed with queso de cobra, home made queso fresco, queso afiejo with tomato sauce, and the other stuffed with chicken, raisins, nuts, sweet plantains and fresh apple in a home made spicy red sauce. Served with Mexican rice and black beans. )
|
$14.95
|
|
.
|
El Molcajete Norteno
(Heated lava rock served with grilled sirloin steak, shrimp, queso fresco, cebollitas cambray and poblano peppers. Served with our salsa de la casa, tomato, tomatillo, chile chipotle and chile de arbol.)
|
$14.95
|
|
.
|
El Salmon Ennegrecido
(Filet of fresh salmon covered in dry-shiles and fresh Mexican herbs. Served on a bed of mild spicy orange sauce, with fresh mango and jicama salad.)
|
$13.95
|
|
.
|
Los Camarones de Maria
(Maria's Style shrimp cooked with a cream goat cheese, chile poblano and fresh corn. Serve over rice.)
|
$14.95
|
|
.
|
Camarones a la Diabla
(Jumbo shrimp sauteed with chipotle and pasilla chile. Served with refried vegetarian black beans and rice )
|
$14.95
|
|
.
|
Cazuela de Mariscos Las Adas
(Las Adas style seafood casserole, Mussels, clams, shrimp, scallops, calamari, and octopus, sauteed in a chile chipotle sauce. Served with a side of rice.)
|
$16.95
|
|
