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Lumpiang Shanghai
(Ground pork, shrimp. and vegetables wrapped in egg roll, deep-fried, served with sweet & sour sauce)
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$6.95
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Lumpiang Sariwa
((2pcs) sauteed vegetables wrapped in egg crepe, served with peanut sauce)
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$6.00
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Pritong Lumpia (2pcs)
(Mixed vegetables wrapped in egg roll and deep-fried)
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$4.00
|
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Camaron Rebosado
(Batter-fried shrimp with sweet and sour sauce )
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$8.95
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Fried Calamari
(Squid dipped in batter, deep-fried, served with sweet and sour sauce)
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$7.50
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Chicharon Bulaklak
(Deep-fried, crispy ruffle fat, served with vinegar sauce)
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$7.00
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Tokwa At Baboy
(Fried bean curd, pork ears and onions with special sauce)
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$5.00
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Sizzling Sisig
(Finely chopped pork belly, marinated with lemon and hot pepper, served on a hot plat)
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$9.00
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Ukoy
((2 pcs) batter-fried bean sprouts and shrimp)
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$6.00
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Pancit Bihon
(Sauteed rice noodles with shrimp, chicken, and vegetables)
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$6.50
|
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Pancit Canton
(Sauteed soft noodles with shrimp, chicken, and vegetables)
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$6.50
|
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Pancit Sotanghon
(Bean curd noodles with shrimp, chicken, and vegetables)
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$6.50
|
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Pancit Palabok
(Soft noodles with shrimp, eggs, and red sauce)
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$6.50
|
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Pancit Malabon
(Soft noodles with shrimp, squid, eggs, and special sauce)
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$7.50
|
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Miki Guisado
(Sauteed soft noodles with shrimp, chicken, and vegetables)
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$6.50
|
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Chicken Mami
(Soft noodles in chicken soup)
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$6.50
|
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Kare-Kare
(stewed oxtail and tripe peanut butter sauce with mixed tropical vegetables)
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$9.95
|
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Kalderetang Baka
(Stewed beef in tomato sauce with potatoes and spices)
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$9.95
|
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Kalderetang Kambing
(Stewed goat meat in toamto sauce with potatoes and spices)
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$9.95
|
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Beef Steak
((Filipino Style) marinated beef with onion, lemon, and soy sauce)
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$9.95
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Bulalo
(Beef shank soup with onions and vegetables)
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$9.95
|
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Nilagang Baka
(Beef short ribs with vegetables in broth)
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$9.95
|
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Sinigang Na Baka
(Beef short ribs with tamarind and vegetables in broth)
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$9.95
|
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Callos
(Beef tripe, sausage, and chick peas in tomato sauce)
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$8.95
|
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Pork Adobo
(Pork sauteed in garlic, vinegar, and soy sauce, Currently taking Lechon Orders)
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$7.50
|
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Menudo
(Stewed pork, liver, potatoes, and bell peppers in tomato sauce, Currently taking Lechon Orders)
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$7.50
|
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Pork Binagoongan
(sauteed pork in shrimp fry sauce, Currently taking Lechon Orders)
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$7.50
|
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Crispy Pata
(Currently taking Lechon Orders)
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$9.50
|
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Lechon Kawali
(Crispy pork belly served with liver sauce, Currently taking Lechon Orders)
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$7.50
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Paksiw Na Lechon
(Roast pork cooked in liver sauce and spices, Currently taking Lechon Orders)
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$7.50
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Sinigang Na Baboy
(Pork and vegetables in tamarind broth, Currently taking Lechon Orders)
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$7.50
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Bopis
(Pig's heart and intestines cooked in vinegar and spices, Currently taking Lechon Orders)
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$8.00
|
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Dinuguan
(Stewed pork in vinegar and pork blood gravy, Currently taking Lechon Orders)
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$7.50
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