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Chef Andrea
Minimum order: $10.00
Order Time:30-50 minutes
Chef Andrea
7312 13th Avenue
Brooklyn NY 11228
718-765-4203

International Cuisine
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   Users Rating: 5.0
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Arugula Alla Millanese
(Arugula, gorgonzola cheese, green apple, peanuts and lemon vinaigrette)

$10.00
.
Mozzarella Fresca
(Homemade mozzarella with eggplant, tomato, oregano, extra virgin olive oil and balsmic vinegar)

$11.00
.
Calamari E Zucchine Fritte Alla Toscana
(Fried in pure olive oil)

$13.00
.
Bresaula Con Caprino
(Imported dried beef with farm goat cheese)

$10.00
.
Cozze Alla Posillipo
(Fresh mussels with fresh tomato sauce and bread crumbs)

$12.00
.
Portobello
(Fresh Portobello sauteed with garlic, basil, fresh herbs and Virgin olive oil)

$11.00
.
Insalata Pescatora
(Seafood salad)

$13.00
.
Sliced Seared Tuna
(Make with wasabi and soy vinaigrette)

$13.00
.
Pumplin Ravioli
(Make with brown sugar and butter)

$8.00
.
Grilled Calamari
(Pounded thin and drizzled with olive oil and garlic)

$11.00
.
Spiedini Romana
(Baked Mozzarella in a special tomato sauce)

$11.00
.
Baked Clams
(Made Traditonal Style)

$10.00
.
Crab Cakes
(Made with Cognac Cream Sauce and served over mixed greens)

$10.00
.
Stuffed Artichoke
(Make with olives, capers, bread crumbs, garlic and oil)

$12.00
.
Casa Bianca Parmigiano
(Cheese basket with fennel, mushroom, endive, baby shrimp, scallops and fresh mozzarella)

$13.00
.
Ceasar Salad
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Sunset Salad
(Spinach, Boston Lettuce, Red Delicious apple, goat cheese, pignoli nuts with strawberry dressing)

$9.00
.
Soup Of The Day
$6.00

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Linguine Con Vongole
(Linguine with clam sauce (red or white))

$16.00
.
Spaghetti Carbonara
(Spaghetti with Italian bacon, onion and pecorino cheese)

$14.00
.
Bucarini Con Fileto Di Pomodoro Al Prosciutto
(All Mario Damico)

$11.00
.
Risotto Ai Fruti Di Mare
(Italian rice with shrimps, calamari, scallops, in a delicate pink sauce)

$18.00
.
Penne Alla Contadina
(With sweet Italian sausage, spinach and pignoli nuts)

$14.00
.
Rigatoni Alla Ciociara
(Eggplant, tomato, onions and fresh ricotta)

$14.00
.
Penne Mammina
(Made with onions, prosciutto and cherry tomato in light pomodoro sauce)

$15.00
.
Fettucine With Cherry Tomatoes
(Made with garlic, olive oil and topped with toasted bread crumbs)

$15.00
.
Capellini Frutta Di Mare
(Angel hair pasta with fresh seafood in a spicy red sauce)

$19.00
.
Tortellini With Cream Sauce
(Cheese filled tortellini sauteed with fresh mushrooms in cream sauce)

$15.00
.
Fettucine And Chicken
(Sauteed with tender pieces of chicken and tomato)

$13.00
.
Capellini Primavera
(Angel hair pasta with fresh vegetables)

$13.00
.
Penne Vodka
.
Porcini Risotto
(Italian cultivated mushrooms in a creamy rice)

$17.00
.
Gnochi Al Pesto
$12.00

.
Shrimp Scampi Alla Andrea
(with fresh tomatoes and herbs)

$21.00
.
Tonno Con Vendurine
(Grilled tuna with garden vegtables)

$19.00
.
Salmone Alla Anna
(Sugar glazed and sauteed with sweet vermouth served with wild rice)

$19.00
.
Red Snaper American Style
(Spinach Artichokes White wine sauce)

$30.00
.
Swordfish
(Blackened swordfish served with sauteed vegetables)

$25.00
.
Fillet Of Sole
(Filet of Sole sauteed with white wine, banana and fresh tomato)

$20.00
.
Zuppa Di Pesce
(Clams, mussels, bass, snapper with white or red sauce)

$25.00

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Veal Chop Capricciosa
(Breaded and served over chopped salad with a balsamic vinaigrette)

$25.00
.
Filet Mignon
$26.00
.
Ossobuco
(Old fashioned italian veal shank with fettucine)

$27.00
.
Grilled Chicken
(Pounded breast of grilled chicken served over arugula drizzle with a balsamic vinaigrette)

$17.00
.
Lamb Chop
(Tender baby lamb chops with virgin oil, rosemary and garlic)

$25.00
.
Roasted Chicken
(Crispy pieces of chicken with roasted garlic, onion and artichoke hearts)

$15.00
.
Chicken Alla Rosaria
(Pieces of sauteed chicken with hot peppers and onions in a sherry wine sauce)

$15.00
.
Pork Chops Any Style
$19.00
.
Bestecca Pazza
$25.00

See Scan of the Menu

Chef Andrea Scanned Menu

Chef Andrea Scanned Menu


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